The Market Grill is open every Wednesday from 3-7 PM. We use ingredients sourced from our vendors to provide you with tasty soups, salads, sandwiches and other delights. June 23 we are featuring a chilled cucumber herb soup with parsley Parmesan croutons and ice cream sandwiches made with Scloneger’s Home Made...Read more
Recent Posts by mothergirth
June 16 should prove to be a day to remember at the market. HealthyTusc will be back offering fruit and veggie vouchers to anyone who gets a health screening. ALL produce vendors accept the vouchers so you might as well take advantage of this great service funded by The United...Read more
Join us Wednesday June 2, 2010 from 3-7 PM for opening day at the market. The Market Grill be serving ready-to-eat meals prepared with ingredients sourced from our vendors. Chef Cameron Krahel will be on hand doing cooking demos all afternoon. Contact us if you have questions or comments Market...Read more
It still too early to plant the Ohio staples like tomatoes and peppers but there are plenty of things to plant in your garden now. 1. Onions: A favorite cool-season vegetable that can be enjoyed cooked or raw. Onions are easy to grow, especially if you grow them from sets....Read more
Michelet Turkovich Carsrud provided this essay from her soon to be daughter in law. She has had considerable adversity to tend with in her life and this is her first college essay. We are happy to share it with you. Harvesting Children If you were to think of farming and parenting...Read more
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